200g rump steak & chicken peri-peri livers
A succulent 200-gram rump steak, accompanied by flame-grilled chicken peri-peri livers, and your choice of starch and vegetables, is the perfect way to indulge in a hearty and flavorful meal
E210
300g ribs & quarter chicken
Our signature ribs and chicken combo is a hearty and flavorful feast for the senses. The fall-off-the-bone ribs are cooked to perfection and the juicy chicken is perfectly seasoned with your choice of Portuguese sauce and lemon and herb sauce
E225
hake fillet, 3 prawns & calamari rings
Our signature seafood trio is a delectable combination of flaky hake, succulent prawns, and crispy calamari rings, all served with a light and flavorful sauce and a garnish of seafood rub
E320